Cocoa Ice Cream
Vegan and organic fruit and almond ice cream with cocoa
Ice cream made from banana puree, concentrated date juice, almond paste, powdered coconut milk and cocoa. Flavoured with vanilla. Fully prepared frozen product, ready to consume.
Water, banana puree*, concentrated date juice*, almond paste*, powdered agave inulin*, powdered cocoa*, powdered coconut drink, natural stabiliser (carob bean flour), powdered vanilla*. (*organically farmed ingredients).
|Energy value (per 100 g)||980 kJ/233 kcal|
|of which saturates||1.3 g|
|of which sugars||31 g|
|Dietary fibre||3.4 g|
How to consume: To enjoy your Runakay to the fullest, take it out of the freezer a few minutes beforehand. Consume between -12 and -14°C.
Weight: 460 ml
Storage conditions: Store at -18°C. Temperature should be continuously monitored during storage and distribution.
Shelf life: One and a half years, as stated in th e storage conditions.