Vegan and Organic Coffee Ice Cream
Vegan and organic fruit and almond ice cream with coffee
Ice cream made from organic almond paste and organic coffee. Fully prepared product, frozen, ready to eat.
Water, invert sugar*, almond paste*, sugar*, coconut drink powder*, dextrose*, soluble coffee* 1%, natural stabilizer (carob seed flour) and emulsifier (soy lecithin*). (*ingredients from organic farming).
Nutrition facts (per 100g)
|Energy value||786 kJ/187 kcal|
|of which saturates||2.8g|
|of which sugars||25 g|
|Dietary fibre||1,0 g|
How to consume: To get the most flavor and pleasure out of your Runakay icecream, take it out of the freezer a few minutes before consumption. It should be consumed between – 12 to -14 ºC.
Net Content: 460 ml.
Storage conditions: Store at -18 C°. Temperature should be continuously monitored during storage and distribution. Temperature control in commercial displays (showcases) by salespersons.
Shelf life: One and a half years, as stated in th e storage conditions.