Vegan and Organic Mango and Passion Fruit Ice Cream - RUNAKAY

Vegan and Organic Mango and Passion Fruit Ice Cream

Ice cream made from organic mango puree and organic passion fruit puree. Fully prepared product, frozen, ready to eat.


Fruit purees* (mango puree*, passion fruit puree*), water, inulin*, maltodextrin*, sweetener (erythritol*), date juice concentrate*, natural stabilizers (carob seed flour, pectin), emulsifier (soya lecithin*) (*ingredients from organic farming).

Nutritional Information – Average values per 100g

Energy value 370 kJ/ 88 kcal
Fats 0 g
of which saturated 0 g
Carbohydrates 17 g
of which sugars 7,8 g
Dietary fiber 7,1 g
Proteins 0,6 g
Salt 0,03 g

Net Content:
460 ml.

How to consume: To enjoy your Runakay to the fullest, take it out of the freezer a few minutes beforehand. Consume between -12 and -14°C.

Storage conditions: Store at -18°C. Temperature should be continuously monitored during storage and distribution.

Shelf life: One and a half years, as stated in th e storage conditions.

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