Organic Chocolate Ice Cream
€0,00
Ice cream made from pure cocoa. Fully prepared product, frozen, ready to eat.
Ingredients
Water, date juice concentrate*, skimmed milk powder*, cocoa powder*, sweetener (erythritol*), cocoa mass*, inulin*, honey*, butter*, milk protein, egg yolk*, natural stabilizer (carob seed flour, carrageenan), emulsifier (soy lecithin*). (*ingredients from organic farming).
Nutritional Information – Average values per 100g
| Energy value | 591 kj/141 Kcal |
| Fats | 5,2 g |
| of which saturated | 3,0 g |
| Carbohydrates | 15 g |
| of which sugars | 11 g |
| Dietary fiber | 5,7 g |
| Protein | 5,9 g |
| Salt | 0,08 g |
How to consume: To get the most flavor and pleasure out of your Runakay icecream, take it out of the freezer a few minutes before consumption. It should be consumed between – 12 to -14 ºC.
Net Content: 460 ml.
Storage conditions: Store at -18 C°. Temperature should be continuously monitored during storage and distribution. Temperature control in commercial displays (showcases) by salespersons.
Shelf life: One and a half years, as stated in th e storage conditions.
