Organic Vanilla Ice Cream


Ice cream made from eggs, skimmed milk and vanilla. Fully prepared product, frozen, ready to eat.


Water, egg*, skimmed milk powder*, butter*, inulin*, sweetener (erythritol*), honey*, date juice concentrate*, natural stabilizers (carob seed flour, carrageenan), emulsifier (soy lecithin*), natural flavor, vanilla*. (*ingredients from organic farming).

Nutritional Information – Average values per 100g

Energy value 527 kj/126 Kcal
Fats 6,3 g
of wich saturated 3,8 g
Carbohydrates 10 g
of which sugars 9,6 g
Dietary fiber 5,4 g
Proteins 4,8 g
Salt 0,15 g

How to consume: To get the most flavor and pleasure out of your Runakay icecream, take it out of the freezer a few minutes before consumption. It should be consumed between – 12 to -14 ºC.

Net Content: 460 ml.

Storage conditions: Store at -18 C°. Temperature should be continuously monitored during storage and distribution. Temperature control in commercial displays (showcases) by salespersons.

Shelf life: One and a half years, as stated in th e storage conditions.

Download technical specifications

Categoría: Product ID: 12780